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PROMOTIONAL
Citrus and Subtropical Fruits
by Ortho

Grow your own citrus and subtropical fruit with help from Meredith Book's All About Citrus and Subtropical Fruit. From detailed descriptions of over 70 varieties of citrus and 275 varieties of subtropical fruits, you are bound to find the best type for your garden. And don't forget the easy-to-follow care instructions that will ensure a bountiful harvest.

Pub. Date: February 2008 Publisher: Wiley, John & Sons, Incorporated Format: Paperback, 128pp
000012460

Price: $5.98

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The New American Olive Oil

American wine and cheese? Sure. But American olive oil? Absolutely. More than a decade ago a California oil won an international competition—in Italy. And upstart American olive-oil producers—many profiled in this book—haven’t looked back, creating artisanal oils that now come in first place in tastings worldwide.

For those whose knowledge of olive oil remains extra-virgin, author Fran Gage sets out all the essentials: buying and storing high-grade oils, understanding olive oil’s basic types, evaluating its health benefits, and doing your own olive oil tasting. She then uses American-produced oils in dishes ranging from rustic to sophisticated. The 75 recipes include crusty snacks (crackers, flatbreads, bruschette), savory sauces (pestos, vinaigrettes, mayonnaises), and scintillating fish, meat, and poultry main courses. For daring tastebuds, there’s a sideboard of desserts—cakes, cookies, even ice cream—that include olive oil as a main ingredient.

  • ISBN-13: 9781584797548
  • Author: Fran Gage
  • Publisher: Abrams, Harry N., Inc.
  • Publication date: 4/1/2009
  • Pages: 224
  • Product dimensions: 7.90 (w) x 9.10 (h) x 1.10 (d)

000014681
Price: $9.98

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