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This flavor featured is a unique savory-first honey with hints of spices from the east (cardamom, coriander) and a gentle undercurrent of chocolate. It is sure to entice your tastebuds, adding both a sensation of spice and sweetness.
Crystallized honey is spreadable and will melt in hot tea or coffee. If you prefer liquid honey, warm the jar in hot – not boiling – water. To liquefy in a microwave, remove the lid and heat at medium setting for 30 seconds. Overheating will damage the honey’s wonderful flavor and natural enzymes.
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Sunday, July 7, 2019
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