Aggie BOLD is Coffee Center's dark roasted coffee offering. Dark roasted coffee doesn't have to be charcoal water in a cup. It's expertly roasted by the students and staff at the UC Davis Coffee Center, the global leader in research and advanced education focused on coffee.
Compared to Aggie Blend, this coffee is fuller in body, more lingering in the finish. We highly recommend this for espresso, French Press or those who love cream and sugar in their coffee.
Proceeds from coffee sales support student research on coffee. To learn more, visit us at UC Davis Coffee Center
Tasting notes: cacao, brown sugar, toasted nuts